Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, ayam masak lemak cili api. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ayam Masak Lemak Cili Api is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ayam Masak Lemak Cili Api is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ayam masak lemak cili api using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ayam Masak Lemak Cili Api:

1. Prepare 1/2 ekor ayam
2. Prepare 2 ketul kunyit hidup*
3. Make ready 15 biji cili api*
4. Prepare 3 biji cili merah*
5. Get 3 biji bawang besar*
6. Prepare 3 ulas bawang putih*
7. Take 2 sudu minyak masak
8. Take 1 keping daun kunyit
9. Take 1 kotak santan 200ml
10. Make ready 1 sudu garam
11. Prepare 1/2 sudu kecil serbuk perasa
12. Prepare 500 ml air

Instructions to make Ayam Masak Lemak Cili Api:

1. Bahan diperlukan
2. Kisar halus semua bahan bertanda *
3. Panaskan minyak dan tumis bahan kisar tadi.
4. Setelah agak kering masukkan ayam dan tambah air.
5. Masak sehingga ayam kecut dan agak lembut. Masukkan daun kunyit yang di hiris nipis bersama santan. Tambah sedikit lagi air jika terlalu pekat. Masukkan garam dna serbuk perasa. Masak sehingga mendidih dan sedia dihidang. Selamat mencuba 😘

So that’s going to wrap this up with this special food ayam masak lemak cili api recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!