Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sup ketam. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sup Ketam is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sup Ketam is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sup ketam using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sup Ketam:

1. Make ready 6 ekor Ketam
2. Prepare 7 @8 cwn Air
3. Make ready 3 biji Bawang Merah (kecil)
4. Prepare 4 ulas Bawang Putih
5. Make ready 3 cm Halia
6. Prepare 1/2 sudu kecil Lada Hitam
7. Make ready 1 Sup Bunjut
8. Make ready 4 sudu kecil Garam
9. Make ready Daun Sup dan Bawang

Steps to make Sup Ketam:

1. Sediakan semua bahan. Bawang dan halia dipotong dan ditumbuk lumat. Lada hitam ditumbuk lumat.
2. Minyak satu sudu besar, panaskan periuk. Tumis lada hitam dahulu. Selepas itu boleh masukkan bawang dan halia yang ditumbuk. Tumis sehingga garing sedikit dan naik bau.
3. Selepas itu, letak air dan sup bunjut. Biarkan sehingga air menggelegak. Letakkan pula semua ketam.
4. Tunggu sehingga air menggelegak lagi dan boleh letak daun sup dan bawang. Letak garam. Kacau dan tutup api.

So that’s going to wrap this up for this exceptional food sup ketam recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!