Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sup thai tulang biri-biri. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sup Thai Tulang Biri-Biri is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sup Thai Tulang Biri-Biri is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sup thai tulang biri-biri using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sup Thai Tulang Biri-Biri:
- Take Bahan A
- Take 500 g tulang rusuk biri-biri (dipotong kecil)
- Prepare 2 liter air
- Make ready 2 sudu besar biji ketumbar (ditumbuk kasar)
- Prepare 1 sudu besar lada hitam (ditumbuk kasar)
- Take Bahan B
- Prepare I biji bawang besar (dipotong 8)
- Get 1 biji tomato (dipotong 8)
- Take 10 biji cili padi
- Get 1 batang akar ketumbar
- Take 2 helai daun limau purut
- Make ready Bahan C
- Take 2 sudu besar air perahan limau nipis
- Get Bahan Perasa
- Prepare 1 sudu teh garam
- Prepare 1 sudu teh gula
- Take Bahan Hiasan
- Prepare 1 tangkai daun bawang (dipotong kecil)
- Take 1 tangkai daun sup (dipotong kecil)
Instructions to make Sup Thai Tulang Biri-Biri:
- Sediakan tulang dan masukkan ketumbar.
- Masukkan lada hitam dan rebus hingga empuk.
- Masukkan Bahan B. Masak sekejap. Masukkan Bahan C dan renehkan. Masukkan Bahan Perasa dan matikan api. Kacau sebati.
- Siap!
So that is going to wrap this up with this special food sup thai tulang biri-biri recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
