Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sup tulang pekat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sup tulang pekat is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sup tulang pekat is something which I’ve loved my whole life. They are nice and they look fantastic.
RESEPI SUP TULANG PLEASE SUBSCRIBE MASAK APA HARI INI Credit to rose hayatie Track Chime - Phototropic [NCS Release] Music provided by NoCopyrightSounds. Sup Ekor dan Tulang Berempah Dengan Noxxa. Sup Ayam Pekat Kaww Rempah Sendiri.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sup tulang pekat using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sup tulang pekat:
- Get Tulang
- Prepare 1 Bahan kisar
- Get Bawang kecil 5 biji
- Take Bawang putih 3 biji
- Make ready Halia 1 inc
- Take 2 Bahan kisar
- Get Leek
- Prepare Lobak
- Get Cellery (kalau ada)
- Take Lain lain
- Get Kentang (belah 4)
- Prepare Lobak potong dadu
- Make ready Daun sup
- Make ready Lada kecil hiris
- Take Rempah tumis 4 sekawan
- Get Bawang besar hiris
- Get Rempah sup (1 paket)
- Get Minyak sapi
- Prepare Minyak biasa
Indian Rojak It is said that there is no such thing as Indian Rojak in India. Well, if you think about it, it does make sense since. Sup Tulang Merah mungkin hidangan agak asing di Lembah Klang, tetapi tidak di selatan Kuah sup yang merah menyala dan pekat dengan campuran telur yang dikacau, enak dimakan bersama roti. There can be far-flung choices of soup yet sup tulang usually takes the cake, an authentic Malay dish that results from hours of a slow boiling process.
Instructions to make Sup tulang pekat:
- Masukan minyak sapi dan minyak biasa, Tumis rempah empat sekawan dn bawang besar hingga garing,masukan bahan kisar 1 gaul sehingga pecah minyak dan masukan bahan kisar b, masak sehingga garing dan masukan rempah sup klu pekat sangat msukan air skit,dan masak lagi sehingga garing, dan msukan tulang dan air rebusan tulang tdi masukan air skit agak2 nak pekat mcam mna, perasakan dengan garam dan serbuk perasa,masukan kentang dan lobak, bila agak2 lobak dan kentang dah nak masak
- Masukan daun sup dan lada kecik, dan mask sehingga btl2 masak.. Siappp
Jom cuba resepi sup tulang ini. Siapa yang suka makan sup tulang? Pada hari raya qurban Sup ini menggunakan bahan-bahan yang sederhana dan yang membezakan sup tulang ala Thai ini dengan. Sup Tulang Noxxa yang pasti memberikan aroma yang sangat enak. Proses memasak yang sanga Cepat dan pantas bila menggunakan NOXXA.
So that is going to wrap this up with this special food sup tulang pekat recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
