Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, peach pie 5 bahan. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Peach Pie 5 bahan is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Peach Pie 5 bahan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook peach pie 5 bahan using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peach Pie 5 bahan:

1. Make ready Sepeket biskut digestive
2. Prepare 2 tbsp gula perang/brown sugar
3. Make ready 3 tbsp butter dicairkan dan digaul dengan bahan diatas
4. Prepare 500 ml whipping cream (tak kisah brand apa)
5. Get 6 tbsp Gula castor
6. Make ready Hiasan : buah peach dalam tin, cranberries,kismis,blueberrie etc

Instructions to make Peach Pie 5 bahan:

1. Gaul ramas biskut digestive yang telah dihancurkan terlebih dahulu dengan gula perang dan butter yang telah dicairkan.
2. Masukkan kedalam bekas loyang sebaik2xnya yang loose base. Tekan sehingga padat. Sejukkan didalam fridge sehingga keras.
3. Putar whipping cream bersama gula castor sehingga menjadi seperi meringue dan adunan tidak menitis.
4. Letakkan diatas adunan biskut yang telah keras tadi. Ratakan sebaik2xnya. Sejukkan lagi didalam fridge sehingga cream agak kental.
5. Selepas krim agak kental/firm bolehla dihias diatasnya dengan apa-apa hiasan pun.
6. Hiasan cadangan : buah peach dalam tin, potongan strawberry dan sebagainya
7. Contoh2x hiasan yang lain :

So that’s going to wrap it up for this exceptional food peach pie 5 bahan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!