Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nasi wangi vanaspati. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nasi Wangi Vanaspati is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Nasi Wangi Vanaspati is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook nasi wangi vanaspati using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Wangi Vanaspati:

1. Make ready 5 cup beras (sukatan air sama dengan sukatan beras)
2. Prepare 1 sudu makan Adela Vanaspati
3. Make ready 1 sudu kecil serbuk kunyit
4. Get 1 biji bawang besar
5. Take 1 inci halia
6. Get 1 ulas bawang putih
7. Take 1 sudu makan stok serbuk ayam
8. Make ready 1 1/2 sudu makan garam
9. Prepare Bahan-bahan Ayam
10. Prepare 5-8 ketul ayam
11. Prepare 1 sudu makan sos tiram
12. Take 1 sudu makan kicap pekat Mudim

Instructions to make Nasi Wangi Vanaspati:

1. Cairkan Adela Vanaspati.
2. Tumiskan bawang besar,bawang putih,halia sehingga naik bau.
3. Masukkan stok ayam.
4. Masukkan beras bersama airnya, perasakan dengan garam. Tekan butang cook dan tunggu masak.
5. Lumurkan ayam dengan semua bahan-bahan untuk perapan ayam. Biarkan selama 15 minitm Bakar selama 40 minit,180 darjah celcius.

So that is going to wrap it up for this special food nasi wangi vanaspati recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!