Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sosej mini pocket. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Sosej Mini Pocket is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Sosej Mini Pocket is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sosej mini pocket using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sosej Mini Pocket:
- Prepare 4 keping frozen paratha
- Prepare 4 ketul sosej (potong 4)
- Make ready 1 sudu minyak masak
- Make ready 1 biji telur
- Take Secubit garam
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Instructions to make Sosej Mini Pocket:
- Panaskan oven suhu 190C. Gris loyang dengan minyak masak. Potong 4 paratha.
- Letak seketul sosej dan lipat paratha bagi kemas.
- Susun dalam loyang. Buat sampai habis. Pukul telur dengan garam sampai sebati.
- Sapu rata telur di permukaan. Bakar selama 20 minit atau sampai garing.
- Potong dua. Hidangkan panas panas. Siap 💜
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