Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vietnamese spring rolls with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Spring Rolls with peanut sauce is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vietnamese Spring Rolls with peanut sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have vietnamese spring rolls with peanut sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Spring Rolls with peanut sauce:

1. Make ready Spring Roll
2. Prepare Rice paper
3. Take Sayuran (salad, kubis, timun, lobak merah)
4. Prepare Dedaun (daun ketumbar, daun bawang, daun pudina, daun selasih)
5. Take Suhun (rendam)
6. Take Udang/crab stick/ grilled chicken/ grilled beef
7. Take Peanut Sauce
8. Prepare Peanut butter
9. Prepare Hoisin sos
10. Take Minced garlic
11. Prepare Air panas
12. Prepare Garam dan gula

Instructions to make Vietnamese Spring Rolls with peanut sauce:

1. Untuk membuat sos, campurkan peanut butter(spicy) hoisin sos dan minced garlic (boleh letak minced cili jika menggunakan peanut butter biasa) ke dalam sedikit air panas
2. Perasakan dengan garam dan gula
3. Jika mahu lebih pekat, boleh panaskan seketika, sos siap..
4. Untuk spring roll, ambil rice paper dan rendam sekejap dalam air biasa, dan letak atas pinggan bersih..
5. Letak sayuran kegemaran anda
6. Letak suhun, udang dan gulung kemas..
7. Dah siap untuk dihidang

So that’s going to wrap this up with this special food vietnamese spring rolls with peanut sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!