Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ayam masak bistik. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ayam Masak Bistik is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ayam Masak Bistik is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook ayam masak bistik using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Masak Bistik:

1. Get 1/2 ekor ayam potong saiz kecik
2. Get 2 sudu makan sos tomato
3. Make ready 2 sudu makan sos cili
4. Prepare 1 sudu makan sos tiram
5. Make ready 2 sudu teh Garam
6. Prepare 4 sudu teh Gula
7. Make ready 1 sudu teh Serbuk perasa
8. Prepare 1 L air
9. Make ready 2 cawan minyak
10. Prepare 2 sudu makan rempah bistik (optional)
11. Get 1 sudu makan tepung jagung bancuh dengan 1/3 cawan air
12. Prepare Bahan hiasan
13. Get 2 biji kentang potong dadu,kemudian digoreng
14. Take 1 biji tomato buang biji potong dadu
15. Make ready 1/2 batang lobak,potong dadu
16. Take 1 tin kecik kacang peas
17. Get Bawang merah besar potong dadu
18. Get 4 sudu makan bawang goreng
19. Prepare Cili padi merah dan hijau
20. Make ready Bahan kisar
21. Get 3 genggam cili kering kerinting,buang biji
22. Get 2 biji bawang merah saiz besar
23. Take 4 ulas bawang putih
24. Prepare 1/2 inci halia

Instructions to make Ayam Masak Bistik:

1. Panaskan minyak, masukkan bahan kisar,masak hingga pecah minyak, kemudian masukkan rempah bistik (tak letak pun bole), kacau sebati tunggu hingga pecah minyak sekali lagi.
2. Kemudian masukkan garam,gula dan serbuk perasa,kacau sebati, gula kena lebih ya, sebab bistik ni rasa dia pedas dan sedikit manis.
3. Masukkan bahan sos, kacau sebati
4. Kemudian, masukkan ayam dan air,pastikan kuah lebih ya, sebab bistik ni sedap jika kuahnya dicicah dengan roti, kemudian tunggu hingga ayam separuh masak.
5. Kemudian masukkan lobak, jika lobak sudah masak, masukkan bawang,kentang yang telah digoreng,cili padi dan tomato,kacau sebati.
6. Masukkan kacang peas,kacau 2minit, kemudian masukkan bancuhan tepung jagung, jika sudah mendidih,matikan api, masukkan bawang goreng untuk menambahkan aroma Bistik siap…
7. Bistik ayam siap, boleh dihidangkan bersama roti perancis, roti putih ataupun nasi memang sangat sedap.

So that’s going to wrap it up for this special food ayam masak bistik recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!