Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bubur nasi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bubur Nasi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Bubur Nasi is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have bubur nasi using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bubur Nasi:

1. Get 1 cawan beras (basuh bersih)
2. Prepare 3 cawan air
3. Get 1 biji bawang merah kecil
4. Take 1 biji bawang putih
5. Make ready 1 sudu kecil lada hitam
6. Prepare 1 sudu kecil garam
7. Make ready 1 kiub ayam
8. Make ready 1 batang lobak merah
9. Prepare 1 inci halia
10. Take 1 keping isi ayam @ rangka ayam
11. Prepare 1 sudu kecil kunyit
12. Make ready 1 mangkuk kecil minyak untuk mengoreng

Steps to make Bubur Nasi:

1. Rebuskan beras dan air sehingga kembang. sementara tunggu beras masak, hiris bawang merah, bawang putih dan halia.
2. Ayam gaulkan dengan sedikit garam kunyit dan goreng sederhana. carikkan isi ayam dan tulang kita simpan untuk kita masukkan dalam bubur kita nanti. gunakan minyak yang sama mengoreng ayam untuk mengoreng bawang dan halia
3. Bubur basi yang telah kembang, masukkan kiub ayam dan lobak merah. kacau 10 minit dan masukkan serbuk lada hitam serta tulang ayam. perasakan dengan sedikit garam. gaul sebati dan sebelum tutup api, masukkan baki minyak goreng ayam tadi bersama bawang dan halia.

So that is going to wrap this up for this exceptional food bubur nasi recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!