Recipe of Super Quick Homemade Wanpaku Ayam Krispi & Keju
Abbie Rodriquez 13/07/2020 20:36
Wanpaku Ayam Krispi & Keju
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wanpaku ayam krispi & keju. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wanpaku Ayam Krispi & Keju is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wanpaku Ayam Krispi & Keju is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have wanpaku ayam krispi & keju using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Wanpaku Ayam Krispi & Keju:
Take 100 grm fillet dada ayam
Get 1/2 sudu teh garam
Prepare 1/2 sudu teh lada sulah
Make ready 1 sudu teh serbuk bawang putih
Make ready 2 sudu makan Tepung Serbaguna Bestari (pedas)
Make ready 75-100 ml air
Prepare 3 sudu makan serbuk roti
Make ready 500 ml minyak goreng
Make ready 1/2 bj lobak merah dipotong nipis memanjang
Make ready 1/2 bj timun jepun dipotong nipis memanjang
Take 1/2 bj capsicum merah
Prepare 1/2 bj capsicum kuning
Take 1/4 kobis ungu
Take 2 sudu makan gula
Make ready 2 sudu teh garam
Make ready 1 sudu makan cuka
Make ready 1 sudu makan air limau nipis
Prepare 2 helai daun salad
Make ready 1 keping keju cheddar
Take 2 keping roti
Get 2 sudu teh butter
Steps to make Wanpaku Ayam Krispi & Keju:
Basuh fillet dada ayam kemudian lap dgn tisu dapur hingga kering. Letak atas papan pemotong dan tutup dgn sehelai plastik/cling wrap kemudian tumbuk2 guna lesung atau rolling pin supaya ayam leper.
Sapukan ayam dgn garam, lada sulah dan serbuk bawang putih.
Bancuh Tepung Serbaguna Bestari dgn air (bancuhan pekat). Celup ayam kemudian golekkan ke dlm serbuk roti. Goreng hingga coklat keemasan. Angkat dan toskan.
Acar Jelatah : Campurkan lobak merah, timun jepun, capsicum merah & kuning serta kobis ungu bersama gula, garam, cuka dan air limau nipis. Simpan dlm peti ais 15 minit.
Bentangkan cling wrap
Sapu roti dengan butter. Letakkan sekeping roti di atas cling wrap. Kemudian letak daun salad dan acar jelatah.
Letak ayam goreng Krispi, keju, acar jelatah, daun salad dan ditutup dgn roti.
So that’s going to wrap this up with this exceptional food wanpaku ayam krispi & keju recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!