Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, gyeran mari. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Gyeran Mari is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Gyeran Mari is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gyeran mari using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gyeran Mari:

1. Take 4 biji telur
2. Get 2 keping rumpai laut
3. Take 1 biji cili hijau
4. Get 1 biji cili merah
5. Make ready 1 batang daun bawang
6. Make ready 1/2 batang timun jepun
7. Make ready 1/3 sudu kecil garam
8. Get 1/4 sudu kecil lada sulah
9. Get 1 sudu kecil minyak

Steps to make Gyeran Mari:

1. Pecahkan telur lalu pukulkan bersama garam dan lada sulah sehingga sebati. Potong dadu cili merah, cili hijau dan timun. Hiriskan kasar daun bawang.
2. Masukkan bahan tadi ke dalam telur lalu digaulkan rata.
3. Panaskan minyak lalu curahkan separuh telur. Masakkan sampai separuh beku lalu letakkan rumpai laut dan gulungkan.
4. Curahkan separuh lagi telur tadi ke dalam kuali lalu masakkan separuh masak dan letakkan rumpai laut. Gulungkan.
5. Gyeran Mari siap untuk dihidangkan. Curahkan sos ke atasnya. Selamat mencuba guys 😊

So that is going to wrap this up for this special food gyeran mari recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!