Steps to Prepare Award-winning Kerabu Nenas

Nelle Rice   30/07/2020 10:29

Kerabu Nenas
Kerabu Nenas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kerabu nenas. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Kerabu Nenas is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Kerabu Nenas is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have kerabu nenas using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kerabu Nenas:
  1. Make ready 1/2 biji nenas sederhana besar, dipotong kecil
  2. Prepare 1/2 biji timun, dihiris. (Saya guna timun jepun)
  3. Make ready 1/2 labu bawang bawang besar,dihiris
  4. Make ready 1 biji lada merah, dihiris
  5. Make ready 2 sudu makan cuka
  6. Get 1/2 sudu kecil garam halus (ikut citarasa)
  7. Take 1 sudu kecil gula (ikut citarasa)
Instructions to make Kerabu Nenas:
  1. Nenas dikupas dan dipotong kecil-kecil.
  2. Timun dibersihkan dan dihiris. Saya gunakan timun jepun kerana rasanya yang lebih sedap. Boleh gunakan timun biasa sahaja jika suka.
  3. Lada merah dihiris, jika suka lebih pedas,boleh gantikan dengan cili padi.
  4. Campurkan kesemua bahan-bahan ke dalam satu bekas dan gaulkan hingga garam dan gula telah larut. Siap.
  5. Cadangan=Juadah ini enak dimakan bersama nasi dagang,nasi minyak dan nasi tomato.

So that’s going to wrap it up with this exceptional food kerabu nenas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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