Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, timun jeruk. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Timun Jeruk is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Timun Jeruk is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have timun jeruk using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Timun Jeruk:

1. Prepare 5 biji timun jepun saiz kecil
2. Prepare 1 cawan air
3. Get 1/3 cawan cuka makan
4. Get 1 sudu kecil gula (terpulang citarasa)
5. Take 1/2 sudu kecil garam halus (terpulang citarasa)
6. Take Tambahan (jika suka)
7. Get 3 tangkai herba dill
8. Make ready Lada hitam (biji), saya tidak letak
9. Prepare Lada putih (biji), saya tidak letak

Instructions to make Timun Jeruk:

1. Bersihkan timun dan potong membulat dalam ketebalan 0.3cm. Susun timun dan herba dill di dalam botol kaca yang bersesuain saiznya. Ketepikan dahulu.
2. Masukkan air,cuka,garam dan gula ke dalam periuk. Panaskan hingga mendidih. Setelah mendidih,panaskan api dan tuang larutan ini ke dalam botol yang berisi timun tadi. Siap.
3. Setelah campuran sejuk, tutup botol dan simpan ke dalam peti sejuk untuk dimakan bila-bila masa sahaja.

So that’s going to wrap it up with this exceptional food timun jeruk recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!