Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kek pisang mudah dan sedap. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kek Pisang mudah dan sedap is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kek Pisang mudah dan sedap is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kek pisang mudah dan sedap using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kek Pisang mudah dan sedap:
- Make ready Bahan A (diayak)
- Take 2 cawan tepung naik sendiri
- Take 1/2 sk tepung penaik
- Prepare Bahan B (kisar)
- Prepare 3 biji pisang berangan
- Get 4 biji telur gred C
- Make ready 1 cawan gula (boleh kurangkan)
- Make ready 1/2 cawan minyak masak
- Prepare 1/2 sk garam
- Get Sedikit esen vanila (pilihan)
- Prepare Bahan hiasan / topping
- Make ready Sebiji pisang (hiris nipis)
- Get Kismis
Steps to make Kek Pisang mudah dan sedap:
- Campurkan bahan A & B. Kaup balikkan atau gaul dgn senduk sehinggan bahan sekata.
- Masukkan adunan ke dlam loyang yg telah disapu dengan marjerin. Tabur pisang dan kismis dia atas adunan.
- Bakar pada suhu 160 selama 25-30 minit. (Bergantung pada jenis oven).cucuk dgn lidi utk pastikan kek dah masak. Setelah masak, jangan terus dibuka pintu oven bagi mengelakkan kek terkejut. Rehatkan kek selama 10 minit baru boleh keluarkannya.
- #goldenapron2020
So that’s going to wrap it up with this exceptional food kek pisang mudah dan sedap recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
