Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kek pisang coklat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kek Pisang Coklat is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Kek Pisang Coklat is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kek pisang coklat using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Kek Pisang Coklat:

1. Take bahan a
2. Prepare 180 g tepung naik sendiri
3. Take 20 g serbuk koko
4. Take 1 sudu teh baking powder
5. Make ready 1/2 sudu teh soda bikarbonat
6. Take 1/4 sudu teh garam halus
7. Take bahan b
8. Take 300 g pisang (timbang selepas dibuang kulit)
9. Take 160 g gula pasir
10. Prepare 190 ml minyak masak
11. Prepare 3 biji telur gred A/B

Instructions to make Kek Pisang Coklat:

1. Sediakan bahan-bahan
2. Ayak semua bahan A. Ketepikan dulu
3. Blender bahan B
4. Masukkan bahan A ke dalam bahan B
5. Gaul sebati
6. Tuang adunan ke dalam loyang saiz 9
7. Hiris nipis sedikit pisang sebagai hiasan
8. Bakar suhu 180c selama 1 jam di rak paling bawah(ikut oven masing-masing)
9. Dah siap dibakar
10. Siap untuk dihidang

So that is going to wrap this up with this special food kek pisang coklat recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!