Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, 🌿petai jeruk. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

🌿Petai Jeruk is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. 🌿Petai Jeruk is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have 🌿petai jeruk using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 🌿Petai Jeruk:

1. Take Bahan A (rebus)
2. Make ready 20 papan petai padi
3. Make ready 2 L air
4. Make ready Bahan B
5. Take 1 sudu makan garam
6. Take 3 biji cili padi
7. Make ready 1 keping asam
8. Make ready 1 biji balang
9. Take 250 ml air masak

Steps to make 🌿Petai Jeruk:

1. Potong petai kecil-kecil supaya senang nak masukkan dalam periuk cuci bersih masukkan air kemudian rebus
2. Rebus sehingga kulit petai bertukar kekuningan lembut dan masak,sejukkan dan keluarkan isi petai
3. Cuci bersih isi petai kemudian masukkan air,cili,asam dan garam ke dalam balang tutupkan dan biarkan beberapa hari sehingga rasa petai,sedikit masin dan boleh dimakan

So that’s going to wrap it up for this exceptional food 🌿petai jeruk recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!