Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apam balik pandan santan kelapa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

The pandan apam balik stall is the most eye-catching in Taman Bukit Maluri's pasar malam. The apam balik sold at this stall is the thick and chewy kind but with a twist. Di dalam mangkuk tuang santan kental, minyak kelapa dan pasta pandan secukupnya.

Apam Balik Pandan Santan Kelapa is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Apam Balik Pandan Santan Kelapa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook apam balik pandan santan kelapa using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apam Balik Pandan Santan Kelapa:

1. Make ready 2 cawan tepung gandum
2. Get 200 ml santan S&P variasi Pandan
3. Prepare 2 biji telur
4. Take Setengah cawan gula
5. Take 1 cawan kacang tanah (goreng dan tumbuk)
6. Take 1 tin jagung manis
7. Get Setengah cawan air
8. Prepare Secubit garam
9. Take 1 sudu kecil baking powder
10. Take 1 sudu kecil soda bikarbonat
11. Take 1 titik pewarna hijau

Ok sebelum korang mencuba resepi apam santan pelangi kukus ni, jom tengok dulu video cara penyediaannya kat bawah ni supaya lebih mudah untuk. 'Apam balik' is a Southeast Asian fluffy pancake with cream corn and peanuts. This soft pancake which is usually made to order has a thick surface with Apam balik (literally means overturned pancake) is made out of simple ingredients. Instead of baking the batter, it is cooked in a pan and done within. Selain daripada apam santan, antara apam yang popular adalah apam kukus gula melaka , apam bakar ,apam nasi dan sebagainya.

Steps to make Apam Balik Pandan Santan Kelapa:

1. Sediakan bahan2
2. Tuang 200ml santan pandan bersama gula…kacau hingga gula larut
3. Masukkan tepung diikuti bahan lain kecuali jagung dan kacang…adun saja hingga sebati.
4. Setelah adunan siap boleh disenduk ke dalam kuali dan di tabur kacang…gula..dan jagung.Dah masak boleh lipat dua dan oles kulit apam dgn sedikit marjerin
5. Apam balik pandan santan kelapa S&P siap…

Tapi takpa, semua tu banyak dh Siap dan boleh la dimakan apam kukus santan ini dengan parutan kelapa muda yang dah diperasakan dengan sedikit garam dan gula. Ianya adalah hasil cadangan & permintaan pelanggan terutamanya Chiese. Apam balik original adalah menu utama & mendapat permintaan tinggi dari kalangan penggemar apam balik. Kredit Resepi : puteri lindungan bulan. Edward regularly whips up all sorts of funky-flavoured apam balik, including his famous durian cheese apam balik." Untuk memperoleh santan kelapa dapat dilakukan dengan cara manual.

So that is going to wrap this up for this exceptional food apam balik pandan santan kelapa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!