Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jagung manis berkismis dengan cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jagung Manis Berkismis Dengan Cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Jagung Manis Berkismis Dengan Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook jagung manis berkismis dengan cheese using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jagung Manis Berkismis Dengan Cheese:

1. Take 1 tin (200 g) jagung sweet corn cup (Ayam Brand)
2. Get 5 gram @ 1 tsp mentega
3. Get 5 gram @ 1 tsp susu pekat
4. Prepare 10 gram @ 2 tsp Caesar Dressing KewPie
5. Get 10 gram kismis
6. Get Parutan cheddar cheese (tiada sukatan, parut ikut citarasa masing-masing)
7. Make ready secubit garam
8. Prepare Nota: Caesar dressing boleh digantikan dengan salad dressing pilihan anda

Steps to make Jagung Manis Berkismis Dengan Cheese:

1. Tapiskan jagung dalam tin untuk ambil jagungnya sahaja. Jagung tin ni sedap, tak perlu rebus dah.
2. Masukkan jagung yang ditapis tadi ke dalam periuk kecil.
3. Kemudian, masukkan mentega, susu pekat, caesar dressing, dan garam ke dalam periuk. Garam tu kalau tak nak letak pun tak apa, tapi sebab saya suka masin2 buah so saya letak sikit. Lagipun mentega saya kurang rasa masin.
4. Masak bahan tadi dengan api yang perlahan. Kacau sebati. Masak dalam 1-2 minit. Jagung tu dah masak, so tak perlu masak lama, sekadar nak mudah gaul bahan dan sedap makan panas2. Tutup api. Jagung dah panas-panas masa ni..sedap bau dia..
5. Kemudian, masukkan kismis. Kacau sebati.
6. Seterusnya, masukan ke dalam mangkuk atau bekas hidangan. Parutkan cheddar cheese keatasnya…so yummyyy!!!
7. Siap. Sedap dimakan ketika masih panas2.

So that is going to wrap it up for this exceptional food jagung manis berkismis dengan cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!