Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bubur jagung. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bubur Jagung is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Bubur Jagung is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bubur jagung using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bubur Jagung:

1. Make ready 2 tongkol jagung rebus - sisir dgn pisau
2. Take 3 sdb sagu mata ikan
3. Prepare 1 kotak santan
4. Get 1/2 keping gula melaka (ikut kemanisan yg kita mahu)
5. Take 1 helai daun pandan simpulkn
6. Prepare Secubit garam
7. Make ready Air secukupnya

Steps to make Bubur Jagung:

1. Masukkan santan, air, daun pandan dan gula dlm periuk.
2. Masak dgn api sederhana, dah mendidih dan gula dah hancur bolehlah masukkan jagung dan sagu mata ikan.
3. Kacau selalu, bila sagu dah kembang dan dah terasa semuanya boleh lah tutup api.. Sedia untuk dihidangkan..
4. P/s kemanisan ikut macamana kita suka. Sis memang suka yg kurang manis sikit.

So that is going to wrap this up with this exceptional food bubur jagung recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!