Easiest Way to Prepare Speedy Jagung Panggang Ala Mexico

Sue Jensen   09/07/2020 06:49

Jagung Panggang Ala Mexico
Jagung Panggang Ala Mexico

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jagung panggang ala mexico. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jagung Panggang Ala Mexico is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Jagung Panggang Ala Mexico is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have jagung panggang ala mexico using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jagung Panggang Ala Mexico:
  1. Take 4 batang Jagung manis
  2. Make ready 1 sudu besar mentega
  3. Prepare 1/4 cawan mayonis
  4. Get 2 sudu besar Keju Feta atau Cheddar
  5. Make ready Serbuk paprika (untuk taburan diatas)
  6. Make ready Hirisan daun ketumbar (untuk taburan diatas)
  7. Make ready lemon (Aznie skip)
Steps to make Jagung Panggang Ala Mexico:
  1. Rebus jagung dan mentega selama 15-20 minit, angkat dan toskan.
  2. Sapu mentega pada jagung dan panggang di kedua belah hingga terbakar.
  3. Angkat dan sapu rata dengan mayonis. - Tabur dengan parutan keju, serbuk paprika dan daun ketumbar.
  4. Tabur dengan parutan keju, serbuk paprika dan daun ketumbar.
  5. Perah sedikit lemon jus semasa menikmati. - Boleh di hidang bersama salad dan sos Kewpie. (yang ni Aznie tak buat)

So that is going to wrap this up for this special food jagung panggang ala mexico recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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