How to Make Award-winning Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN

Ricky Wood   13/10/2020 04:08

Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN
Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, masak lemak perut tembusu/babat bersama rebung#mahn. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook masak lemak perut tembusu/babat bersama rebung#mahn using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN:
  1. Take 400 gm perut tembusu / babat yang sudah dicuci dan direbus
  2. Take 250 gm rebung
  3. Get 500 ml santan (1biji kelapa)
  4. Prepare Garam secukupnya
  5. Prepare Bahan kisar
  6. Prepare 10 biji cili api
  7. Make ready 1 cm kunyit hidup
  8. Take I batang serai
Steps to make Masak Lemak Perut Tembusu/Babat bersama Rebung#MAHN:
  1. Sediakan bahan bahan dan masukkan bahan kisar dan santan didalam periuk
  2. Kemudian masukkan serai yg diketuk bersama perut lembu tadi.
  3. Apabila mendidih. Perlahankan api dan masukkan rebung. Kacau sekali sekala sehingga masak.

So that is going to wrap this up for this special food masak lemak perut tembusu/babat bersama rebung#mahn recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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