Recipe of Any-night-of-the-week Ayam Masak Rose

Isaac Boone   27/05/2020 08:00

Ayam Masak Rose
Ayam Masak Rose

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, ayam masak rose. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ayam Masak Rose is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Ayam Masak Rose is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ayam masak rose using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ayam Masak Rose:
  1. Make ready I ekor ayam
  2. Make ready Bahan Kisar
  3. Prepare 1 biji bawang besar
  4. Make ready 5 biji bawang putih
  5. Get 2 inci halia
  6. Prepare Bahan Tumis
  7. Take Kulit kayu manis
  8. Get 2 batang serai (diketuk)
  9. Make ready Kulit kayu manis
  10. Make ready Bunga Lawang
  11. Make ready Biji pelaga
  12. Get Bahan lain
  13. Make ready 15 tangkai cili kering (rebus dan kisar halus)
  14. Make ready 10 tangkai cili merah (kisar halus)
  15. Make ready 3 sdb tomato puree (optional)
  16. Prepare 1/2 tin tomato sup
  17. Make ready 1/2 tin susu cair
  18. Get Garam
  19. Get Gula
  20. Get Bawang holand (potong bulat)
  21. Prepare Tomato (potong 4)
  22. Take Bahan tabur
  23. Make ready Daun sup
  24. Take Daun bawang
Instructions to make Ayam Masak Rose:
  1. Ayam di basuh bersih-bersih. Bubuh garam kunyit. Kemudian goreng hampir masak. (Jangan sampai garing dan keras)
  2. Panaskan minyak. Masukkn bahan tumis dan bahan kisar. Tumis sampai kekuningan dan naik bau.
  3. Masukkan cili merah dan cili kisar. Masak sampai garing dan pecah minyak. Kemudian masukkan tomato puree dan tomato soup. Kacau sebati.
  4. Masukkan pula ayam yg telah digoreng tadi. Gaul rata. Masukkan juga susu cair. Kalau nak berkuah boleh tambah sedikit air. Perasakan dengan garam gula secukupnya. Masukkan bawang dan tomato. Gaul rata sekejap. Padamkan api.
  5. Taburkan daun bawang dan daun sup ketika menghidang.

So that is going to wrap this up for this special food ayam masak rose recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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