Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sambal sardin. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sambal Sardin is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sambal Sardin is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sambal sardin using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Sardin:

1. Make ready 1 tin sardin (i prefer Ayam brand)
2. Make ready Bawang merah
3. Prepare Bawang putih
4. Prepare Bawang besar
5. Prepare Cili padi
6. Prepare (ok kuantiti bawang and cili sukahati ye)
7. Get Cili giling (kalau nak pedas letak lebih)
8. Prepare Air asam jawa
9. Take Tomato
10. Prepare Garam
11. Make ready Gula

Steps to make Sambal Sardin:

1. Tumis bawang merah, bawang putih and cili padi
2. Masukkan cili giling, and tumis sampai garing
3. Masukkan air asam jawa. (jangan banyak, sikit je, sebab nanti kuah cair, tak best)
4. Masukkan sardin and kuah dia
5. Masukkan bawang besar and tomato
6. Bila bawang besar dah layu, boleh masuk garam and gula secukup rasa, then tutup api and ready untuk dimakan 😃

So that’s going to wrap this up with this exceptional food sambal sardin recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!