Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, singgang ikan tongkol. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple recipe of mackerel tuna in galangal stew. Assalamualaikum semua saya Noni dan ini adalah resepi pertama saya di Youtube. Diharap anda semua berpuas hati dan dapat mempraktikkan resepi ini.
Singgang ikan tongkol is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Singgang ikan tongkol is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have singgang ikan tongkol using 6 ingredients and 1 steps. Here is how you cook that.
Ikan tongkol segar, biasa ditemui di pasar ikan, ataupun supermarket-supermarket besar. Biasanya tongkol segar ini digunakan untuk keperluan restoran, atau pembuatan makanan kalengan. Cara Memasak Ikan Tongkol Putih Masak Singgang. Kalau masakan berasaskan "singgang" ini, kebiasaan emak saya lebih sukakan ikan selar kuning dan juga ikan cencaru.
Bahan-bahan untuk Ikan Singgang adalah: ikan tongkol, bawang merah, bawang putih, lengkuas, kunyit, cabai rawit sesuai selera, asam gelugur, garam, gula, dan air. Berikut cara membuatnya Ikan Tongkol Singgang. Menu ini sangat mudah dan ringkas untuk disediakan. Di negeri pantai timur khususnya, singgang lebih enak jika dimakan dengan ulam dan budu. Gulai Ikan Tongkol Lauk Nasi Dagang.
So that is going to wrap this up for this exceptional food singgang ikan tongkol recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!