Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cencaru cabai hijau campur petai. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cencaru Cabai Hijau Campur Petai is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cencaru Cabai Hijau Campur Petai is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cencaru cabai hijau campur petai using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cencaru Cabai Hijau Campur Petai:

1. Make ready 2 ekor ikan cencaru - saiz besar
2. Prepare 1 batang serai - diketuk
3. Prepare 1 labu bawang besar **
4. Get 3 ulas bawang putih **
5. Take 7 biji cabai muda hijau **
6. Take 7 biji cili api **
7. Get 2 papan petai - ambil isi petai
8. Take 1 labu bawang besar - potong bulat
9. Take 1/2 mangkuk kecil jus asam jawa atau secukupnya
10. Get 1 sudu kecil gula dan garam atau secukupnya

Steps to make Cencaru Cabai Hijau Campur Petai:

1. Cencaru bersihkan dan potong 3 atau ikut citarasa, gaul dengan kunyit dan garam, goreng hingga garing.
2. Bahan bertanda dikisar kasar dahulu.
3. Panaskan minyak, tumis serai naik bau.
4. Masukkan bahan kisar tumis hingga garing pecah minyak.
5. Masukkan asam jawa, gula & garam secukupnya. - Masukkan bawang dipotong bulat.
6. Kemudian baru masukkan ikan, gaul-gaul sekata - letak petai gaul lagi sekali, siap.

So that’s going to wrap this up with this exceptional food cencaru cabai hijau campur petai recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!