Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cencaru sumbat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cencaru Sumbat is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cencaru Sumbat is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cencaru sumbat using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cencaru Sumbat:

1. Take 3 ekor ikan cencaru yg telah digaram kunyit
2. Take Garam, gula & serbuk perasa secukupnya
3. Prepare 1 sudu kecil asam jawa
4. Prepare Sebelah biji kelapa parut
5. Get Bahan-bahan kisar:
6. Get Setengah biji bawang besar
7. Take 3 ulas bawang putih
8. Take 1 inci kunyit
9. Take 1 inci halia
10. Prepare 5 biji cili api
11. Make ready 1 batang serai

Steps to make Cencaru Sumbat:

1. Bahan kisar ditumis bersama-sama garam, gula, serbuk perasa & asam jawa.
2. Setelah nampak sedikit garing, masukkan kelapa. Masak sehingga kering. Sejukkan.
3. Setelah sejuk, sumbat kedalam ikan yang telah diletak garam kunyit tadi. Setelah itu bolehlah digoreng.
4. Tips tambahan dari emak sy, sapu putih telur pada belahan ikan sebelum digoreng untuk elakkan isinya berterabur semasa goreng.

So that’s going to wrap it up with this exceptional food cencaru sumbat recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!