Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ikan cencaru bakar sumbat sambal. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ikan Cencaru Bakar Sumbat Sambal is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ikan Cencaru Bakar Sumbat Sambal is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook ikan cencaru bakar sumbat sambal using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ikan Cencaru Bakar Sumbat Sambal:

1. Get 2 ekor ikan cencaru (dibelah belakang)
2. Prepare 1 genggam cili kering
3. Prepare 3 biji bawang merah kecil
4. Get 3-4 ulas bawang putih
5. Get Secubit belacan
6. Prepare 1 sudu besar asam jawa (dibuang biji)
7. Prepare Garam (secukupnya)
8. Make ready Gula (secukupnya)
9. Get Serbuk kunyit (secukupnya)

Steps to make Ikan Cencaru Bakar Sumbat Sambal:

1. Gunting dan rebus cili kering.Basuh dan toskan air.Tumbuk lumat bawang merah,bawang putih dan cili kering.Kemudian masukkan belacan dan asam jawa.Perasakan garam dan gula secukupnya.
2. Ikan cencaru dibasuh bersih.Lumur garam dan kunyit.Sumbatkan cili yang di tumbuk tadi pada ikan (belahan belakang).
3. Balut dengan daun kunyit kemudian bakar sehingga masak.Siap!!

So that is going to wrap this up with this special food ikan cencaru bakar sumbat sambal recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!