Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sambal ikan bakar jenahak daku. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sambal Ikan Bakar Jenahak Daku is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sambal Ikan Bakar Jenahak Daku is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sambal ikan bakar jenahak daku using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Ikan Bakar Jenahak Daku:

1. Get Ikan Jenahak 2ekor (Ikan ape-ape pun boleh)
2. Get Bahan Kisar
3. Take Bawang Besar 4biji
4. Take Bawang putih 6biji
5. Get Halia 1inci
6. Get Lengkuas 1inci
7. Take Serai 3batang (racik halus)
8. Prepare Daun Limau Purut 2helai (racik halus)
9. Take Daun Kunyit 2helai (racik halus)
10. Make ready Belacan (agak-agak)
11. Get Air
12. Prepare Minyak Masak sedikit
13. Make ready Bahan perasa
14. Make ready Sos Tiram 2sudu besar (jangan terlalu banyak takut masin sangat)
15. Make ready Maggi Cukup Rasa
16. Prepare Gula
17. Take Garam
18. Prepare Daun Pisang (kalau tak ada guna aluminium foil pun boleh)
19. Get Fb : Ekin Zul

Instructions to make Sambal Ikan Bakar Jenahak Daku:

1. Blend kesemua bahan-bahan tadi masuk sedikit minyak masak di dalam blender.
2. Tumis bahan blender tadi dengan sedikit minyak, kemudian masukan 2sudu besar sos tiram, sedikit gula, garam, maggi cukup rasa. Masak sehingga sebati kemudian ketepikan.
3. Daun Pisang jika tiada tidak mengapa. Ekin nak cepat jadi guna apa yang ada hehe… guna "Aluminium foil" pun boleh 😁😁😁 kemudian lumurkan atau sapukan sambal yang siap di masak tadi pada Ikan dan racik sedikit daun kunyit taburkan pada ikan tadi. Lipat kemas aluminium dan sedia untuk di bakar.
4. Ikan bakar tidak akan lengkap jika tanpa air asam cicah yang membuatkan Anda berulang kali tambah nasi nanti heheee… Air Asam Jawa, Tomato 1 biji potong dadu, Bawang besar 1 biji potong dadu, Cili Api 4biji hiris nipis, garam, gula secukup rasa, sedikit kicap dan sebiji limau kasturi. Gaulkan sehingga sebati dan siap untuk di jamu selera 😊😋

So that’s going to wrap it up with this exceptional food sambal ikan bakar jenahak daku recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!