Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ikan bakar marjerin ala thai. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ikan Bakar Marjerin Ala Thai is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ikan Bakar Marjerin Ala Thai is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ikan bakar marjerin ala thai using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ikan Bakar Marjerin Ala Thai:

1. Prepare 1 ekor Ikan Siakap (600 gram)buang sisiknya,cuci bersih
2. Make ready 1 camca besar lada hitam ditumbuk (jangan terlalu halus)
3. Prepare 1 camca teh garam gunung Saji
4. Take 1 camca besar Sunflower Oil Adela
5. Make ready 50 gram marjerin (boleh juga gunakan mentega)
6. Get 6 ulas bawang putih dicincang halus
7. Make ready 6 camca besar air lemon
8. Get 1 ikat daun ketumbar dicincang halus

Instructions to make Ikan Bakar Marjerin Ala Thai:

1. Ikan Siakap dipotong dua bahagian.Kelar dan lumur hingga rata dengan 1 camca besar Sunflower Oil,1 camca besar lada hitam tumbuk dan 1 camca teh Garam Gunung Saji.Perap dalam 30 minit.
2. Sementara itu panaskan kuali non stick dengan api kecil.Masukkan marjerin,masak hingga marjerin cair.
3. Masukkan bawang putih cincang,masak hingga kekuningan.Tutup api,angkat dan masukkan ke dalam mangkuk kecil.
4. Campurkan dengan daun ketumbar cincang,kacau hingga bercampur-rata.Ketepikan.
5. Panaskan kuali yang sama,bakar Ikan Siakap dengan kuali tertutup dan api kecil.
6. Buka tutup kuali,balikkan ikan ke sebelah atas bila bahagian bawahnya sudah bertukar keperangan @ masak.Tutup kuali,biarkan hingga ikan masak sepenuhnya.
7. Tutup api,keluarkan ikan dan letak di dalam pinggan hidang.Curahkan sos campuran lemon tadi ke atasnya.Siap untuk dinikmati.Sedap dimakan ketika masih panas dengan nasi putih.

So that’s going to wrap it up for this special food ikan bakar marjerin ala thai recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!