Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, ikan bakar sambal bunga kantan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ikan Bakar Sambal Bunga Kantan is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ikan Bakar Sambal Bunga Kantan is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ikan bakar sambal bunga kantan using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Bakar Sambal Bunga Kantan:

1. Get 1 ekor ikan talapia merah. Guna ikan lain pun boleh
2. Get 2 pek sambal tumis serbaguna maggi
3. Get 3 biji bawang merah*
4. Prepare 2 biji bawang putih*
5. Get 1/2 inci halia*
6. Get 1/2 inci lengkuas*
7. Prepare 1/2 inci kunyit hidup*
8. Make ready 1 sudu besar udang kering*
9. Prepare 1 kuntum bunga kantan dihiris
10. Get 1 helai daun kunyit dihiris
11. Get 1/3 cawan minyak
12. Prepare 1 sudu teh garam
13. Get 1 sudu besar gula
14. Get 1 sudu teh pes asam jawa
15. Get Daun pisang secukupnya

Steps to make Ikan Bakar Sambal Bunga Kantan:

1. Bersihkan ikan dan kelar
2. Kisar bahan yang bertanda *. Panaskan minyak, tumis bahan kisar hingga wangi. Masukkan pes sambal tumis serbaguna Maggi. Masak hingga pecah minyak. Masukkan gula, garam dan hirisan bunga kantan dan daun kunyit. Kacau sebati. Matikan api dan sejukkan sambal.
3. Lumurkan ikan dengan sambal. Alas ikan dengan daun pisang dan bakar hingga masak.
4. Sedia untuk dihidangkan.

So that’s going to wrap this up with this exceptional food ikan bakar sambal bunga kantan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!