Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, masak lemak cili api ikan siakap & belimbing buluh. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Masak Lemak Cili Api Ikan Siakap & Belimbing Buluh is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Masak Lemak Cili Api Ikan Siakap & Belimbing Buluh is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have masak lemak cili api ikan siakap & belimbing buluh using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masak Lemak Cili Api Ikan Siakap & Belimbing Buluh:

1. Take 2-3 keping ikan siakap
2. Prepare 10 biji cili padi
3. Take 2 inci kunyit hidup
4. Get 1 biji nenas kecil (manis)
5. Take 1 kotak kecil santan
6. Make ready 1-2 sudu gula perang (secukup rasa)
7. Get 1 sudu kecil garam (secukup rasa)
8. Take 2-3 cawan air (bergantung kepada kepekatan masing-masing)

Instructions to make Masak Lemak Cili Api Ikan Siakap & Belimbing Buluh:

1. Sediakan bahan-bahan yang diperlukan
2. Tumbuk cili padi dan kunyit sampai lumat
3. Tumis bahan yang telah ditumbuk tadi sehingga naik bau. Masukkan santan dan sentiasa kacau perlahan agar tidak berketul. Bila mendidih, masukkan ikan
4. Kemudian masukkan serai, nenas, belimbing buluh dan daun kunyit. Kacau mesra dan masukkan garam dan gula.
5. Masak ikan tak boleh lama sangat atas dapur nanti ikan hancur. Bila mendidih seketika dan nampak ikan sudah masak, boleh la dihidang. Memang sedap sebab belimbing buluh yang masam dan nenas yang manis☺️

So that’s going to wrap it up for this exceptional food masak lemak cili api ikan siakap & belimbing buluh recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!