Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ikan kembung rebus bersama air asam. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ikan Kembung Rebus Bersama Air Asam is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Ikan Kembung Rebus Bersama Air Asam is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook ikan kembung rebus bersama air asam using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ikan Kembung Rebus Bersama Air Asam:

1. Prepare 3 ekor ikan kembung
2. Prepare 2 cawan air
3. Get 2 keping asam keping
4. Get 2 cawan air
5. Make ready 1 biji bawang besar
6. Prepare 1 biji tomato
7. Take 1 camca asam jawa adabi
8. Make ready 2 biji limau kasturi
9. Prepare Sedikit belacan
10. Get Garam & Gula secukup rasa

Instructions to make Ikan Kembung Rebus Bersama Air Asam:

1. Rebuskan ikan bersama sedikit garam dan asam keping.
2. Setelah ikan masak, toskan. Simpan air ikan untuk digunakan sebagai kuah bersama pes asam jawa. Masukkan juga jus limau kasturi. Masukkan sedikit belacan.
3. Hiriskan. Bawang besar, tomato serta cili padi. Campurkan kedalam air asam tadi. Gaul sebati dan tambahkan garam n gula secukup rasa.
4. Siramkan air asam ke atas ikan rebus tadi and it's done….

So that is going to wrap this up for this exceptional food ikan kembung rebus bersama air asam recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!