Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, daging 'harimau menangis'. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Daging 'Harimau Menangis' is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Daging 'Harimau Menangis' is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook daging 'harimau menangis' using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Daging 'Harimau Menangis':

1. Make ready Bahan Perapan (5jam-semalaman)
2. Get 1 kg Daging lembu/ayam
3. Take 4 sudu besar Sos Tiram
4. Get 2 sudu besar Gula Perang
5. Make ready 1 sudu besar Lada Hitam
6. Make ready 1 sudu besar Jintan Manis
7. Prepare 3-4 ulas Bawang Putih
8. Get Sos Pencicah
9. Make ready 10-15 biji Cili Api
10. Make ready 2 ulas Bawang Putih
11. Get 2 sudu besar Gula
12. Prepare 3-4 tangkai Akar Ketumbar
13. Get 1 sudu besar Cili Flakes
14. Make ready 1-2 biji Limau Nipis (jus)
15. Get 1 sudu besar sos Ikan

Steps to make Daging 'Harimau Menangis':

1. Perapan : daging dipotong nipis 1 inci. Kemudian di ketuk-ketuk @ di cincang kasar.
2. Tumbuk Lada Hitam hingga halus. Masokkan Jintan Manis. Tumbuk lumat. Masokkan Bawang putih. Daging digaul dengan bahan-bahan tumbuk tadi. Camporkan Sos Tiram, gula perang. Biarkan diperap selama 5 jam / semalaman. Bakar hingga masak. KakNet guna fryer. Lagi bau sedap bila dibakar atas api Arang.
3. Sis Pencicah : Mesin /blender semua bahan-bahan (cili api, bawang putih, akar ketumbar, jus limau Nipis, cili flakes, gula perang, sos ikan)
4. Beras digoreng tanpa minyak. Kemudian tumbuk hingga halus. Masokkn kedalam sos pencicah. Masokkan Hirisan daun ketumbar.

So that is going to wrap this up for this special food daging 'harimau menangis' recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!