Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, inti kelapa manis. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Inti Kelapa Manis is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Inti Kelapa Manis is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have inti kelapa manis using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Inti Kelapa Manis:

1. Get 2 1/2 CAWAN KELAPA PARUT
2. Prepare 150 G-175G GULA MERAH (JENIS TIMBANG)
3. Prepare 1 @2 SUDU BESAR GULA PASIR
4. Make ready secubit garam
5. Get 2 cawan air
6. Prepare 2 HELAI DAUN PANDAN (SIMPULKAN)
7. Prepare 1 1/2 SUDU BESAR TEPUNG GANDUM - TAMBAH SIKIT AIR KACAU SEBATI

Steps to make Inti Kelapa Manis:

1. CARA - ✔MASAK AIR BERSAMA GULA MERAH, GULA PUTIH, GARAM DAN DAUN PANDAN… MASAK HINGGA GULA LARUT..
2. ✔MASUKKAN KELAPA PARUT.. KACAU HINGGA HAMPIR KERING.. (NAMPAK MASIH ADA AIR SEDIKIT)
3. ✔MASUKKAN BANCUHAN AIR TEPUNG GANDUM TADI.. KACAU HINGGA AIR KERING… SIAP…
4. ✔INTI SEDAP.. IA BASAH-BASAH SKIT.. BL MAKAN RASA BERJUS.. SEDIA TUK DIGUNAKAN.. SEDAP DIMAKAN BERSAMA PULUT JUGA DIJADIKAN INTI KUIH PAU, KETAYAP, BADAK BERENDAM, BOM, KOCI DAN SEBAGAINYA…
5. KEMANISAN GULA IKUT CITARASA MASING-MASING YE.. AZNIE SUKA GUNA GULA MERAH TIMBANG SEBAB WARNA DIA CANTIK.. YANG JENIS PEK PUN BOLE GUNA JUGA.. TAPI WARNA XBERAPA GELAP DAN RASA MANIS LEBIH KEPADA GULA PASIR.. - **TEPUNG GANDUM BOLE JUGA KITA TERUS BUBUH TANPA DIBANCUH DAHULU.. TAPI KENA GAUL CEPAT.. NANTI JADI BERKETUL-KETUL.. AZNIE SELALU TERUS BUBUH JE.. GUNA TANGAN TABUR SECARA RAWAK KAT ATAS.. DAN TERUS KACAU.. KALAU ADA SKIT2 BERKETUL XPE.. KITA TEKAN JE NGAN SUDIP.. NNT IA XBEKETUL DAH.

So that is going to wrap it up for this exceptional food inti kelapa manis recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!