Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, gulai lemak sayur ubi kerinting ting ting dengan udang. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gulai Lemak Sayur Ubi Kerinting Ting Ting dengan Udang is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Gulai Lemak Sayur Ubi Kerinting Ting Ting dengan Udang is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook gulai lemak sayur ubi kerinting ting ting dengan udang using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gulai Lemak Sayur Ubi Kerinting Ting Ting dengan Udang:

1. Make ready Secekak daun pucuk ubi kerinting
2. Prepare Setengah cawan santan kotak
3. Prepare 4 ulas bawang putih
4. Make ready 6 biji cili api (lebihkan jika suka pedas)
5. Get Sesudu teh serbuk kunyit
6. Make ready 6 ekor udang saiz sederhana (lebihkan jika suka)
7. Prepare Garam secukupnya
8. Make ready Setengah cawan air

Steps to make Gulai Lemak Sayur Ubi Kerinting Ting Ting dengan Udang:

1. Tumbuk bawang putih & cili api
2. Dalam periuk, tuangkan santan & air
3. Letak bahan tumbuk tadi dalam periuk, tambah serbuk kunyit
4. Letak atas dapur masak sehingga hampir mendidih. Masukkan udang
5. Dah mendidih, masukkan daun ubi dan perasakan dengan garam
6. Angkat & hidang. Makan dengan nasi panas, pakej dengan kicap 😊
7. Tips : Santan hendaklah sentiasa dikacau ya, takut pecah santan. Jika ada serai, ketukkan 1 serai dan masukkan. Saya tak letak sebab stok habis.

So that is going to wrap it up with this special food gulai lemak sayur ubi kerinting ting ting dengan udang recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!