Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gulai udang dengan kacang buncis. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Gulai Udang Dengan Kacang Buncis is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Gulai Udang Dengan Kacang Buncis is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook gulai udang dengan kacang buncis using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gulai Udang Dengan Kacang Buncis:

1. Make ready 300 g udang
2. Make ready 3 ulas bawang merah* - dimayang halus
3. Take 3 ulas bawang putih* - dimayang halus
4. Get 2 tangkai daun kari*
5. Prepare 1 bungkus serbuk rempah kari
6. Take Rm2 santan
7. Make ready 1 batang karot
8. Make ready 10 batang kacang buncis
9. Get 1-2 cawan air
10. Get 1/2 @ secukupnya sdt garam
11. Get 1/2 sdt @ secukupnya gula/ serbuk perasa
12. Make ready 1 keping asam gelugur/keping

Instructions to make Gulai Udang Dengan Kacang Buncis:

1. Siang udang dan basuh bersih-bersih. Karot dan kacang buncis dipotong.
2. Panaskan minyak tumis bahan-bahan bertanda * sampai bertukar warna dan naik bau. Masukkan rempah, masak sampai garing dan pecah minyak.
3. Masukkan udang. Gaul sebati dengan rempah.
4. Kemudian tuangkan santan. Kacau sebati. Tuangkan pula air secukupnya. Masukkan juga asam keping.
5. Masukkan kacang buncis dan karot. Masak sampai gulai mendidih dan karot/kacang buncis lembut. Perasakan dengan garam dan gula secukupnya. Padamkan api.
6. Sedia untuk dihidang.

So that is going to wrap it up with this exceptional food gulai udang dengan kacang buncis recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!