Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gulai udang dengan jeruk maman. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gulai Udang Dengan Jeruk Maman is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Gulai Udang Dengan Jeruk Maman is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook gulai udang dengan jeruk maman using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gulai Udang Dengan Jeruk Maman:

1. Prepare 10-15 ekor udang sederhana besar
2. Prepare 1 genggam jeruk maman
3. Take 1 kotak santan
4. Get 10-15 biji cili padi*
5. Make ready 1 inci kunyit hidup *
6. Get 1 keping asam keping
7. Prepare Garam secukupnya
8. Make ready Air secukupnya

Steps to make Gulai Udang Dengan Jeruk Maman:

1. Tumbuk bahan bertanda *, masukkan bahan tumbuk, santan dan air kedalam kuali.
2. Masak dengan api yang sederhana, bila dah mendidih masukkan udang, garam dan asam keping kacau sebati.
3. Biarkan mendidih seketika, baru masukkan jeruk maman tadi kacau2 sekejab dan tutup api. Boleh lah dihidangkan dengan nasi putih dan ulam2 an.

So that’s going to wrap this up for this exceptional food gulai udang dengan jeruk maman recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!