Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, muchroom soup dan garlic bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Muchroom Soup dan Garlic Bread is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Muchroom Soup dan Garlic Bread is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have muchroom soup dan garlic bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Muchroom Soup dan Garlic Bread:

1. Get Garlic Bread
2. Get 2 batang France Loaf
3. Make ready 5 ulas bawang putih
4. Prepare 1 sudu daun parsley
5. Make ready 3 sudu margerin
6. Make ready Muchroom Soup
7. Get 150 g buttons muchroom
8. Get 2 sudu margerin
9. Prepare 1 sudu minyak
10. Make ready 5 sudu tepung gandum
11. Prepare 2 ketul kuib ayam
12. Make ready 1 l susu full cream
13. Get 1 l air

Steps to make Muchroom Soup dan Garlic Bread:

1. Cincangkan bawang putih dan campurkan daun parsley bersama dengan mentega. Sapu pada roti French Loaf. Kemudian bakar dengan suhu 170°c selama 15minit.
2. Untuk soup cendawan, Masukkan margerin dan minyak. Masak cendawan sehingga kekuningan.
3. Masukkan tepung gandum dan susu full cream dan air
4. Masukkan kiub ayam.
5. Gaulkan sekata. Biar sehingga mendidih.
6. Siap. Boleh dihidangkan bersama roti bawang putih. Selamat mencuba.

So that’s going to wrap it up for this exceptional food muchroom soup dan garlic bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!