Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gulai ikan tongkol. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gulai Ikan Tongkol is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Gulai Ikan Tongkol is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook gulai ikan tongkol using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gulai Ikan Tongkol:

1. Make ready 1 ekor ikan tongkol sederhana besar
2. Get 5 sudu makan serbuk rempah ikan
3. Make ready 3 sudu makan cili kisar
4. Prepare 100 ml santan (Kak Lat guna KARA)
5. Prepare 500 ml air
6. Prepare 2 sudu makan gula merah atau 1 keping gula melaka
7. Take 3 keping asam gelugor
8. Get 10 tangkai cili api
9. Take 1/3 cawan minyak
10. Take 1 1/2 sudu teh garam
11. Get Bahan A - Dikisar
12. Make ready 1 biji bawang besar
13. Get 3 ulas bawang putih
14. Make ready 2 hiris halia
15. Get 4 hiris lengkuas
16. Make ready 1 batang serai
17. Take 1 ketul kecil kunyit hidup

Steps to make Gulai Ikan Tongkol:

1. Sediakan bahan-bahan.
2. Rebus ikan dengan air, gula merah dan asam keping. Rebus hingga air separuh kering.
3. Sementara itu, dikuali lain, panaskan minyak dan tumis bahan A hingga naik bau. Tambah cili kisar dan masak hingga pecah minyak.
4. Masukkan rempah dan satu senduk air rebusan ikan. Masak lagi hingga rempah garing.
5. Masukkan ikan beserta air rebusannya sekali. Tambah santan. Masak hingga mendidih dan masukkan cili api. Perasakan dengan garam.
6. Siap.

So that’s going to wrap this up with this exceptional food gulai ikan tongkol recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!