Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pisang tanduk goreng. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pisang Tanduk Goreng is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pisang Tanduk Goreng is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook pisang tanduk goreng using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pisang Tanduk Goreng:

1. Prepare 1 biji pisang tanduk
2. Make ready 11/2 cawan minyak masak (untuk menggoreng)
3. Prepare 150 gram tepung gandum
4. Take 1 sudu besar majerin
5. Make ready 1 sudu besar tepung goreng pisang Adabi
6. Make ready 1/2 sudu kecil garam
7. Make ready 1/2 sudu kecil kunyit
8. Make ready 1/2 sudu besar gula
9. Prepare 11/2 cawan air

Steps to make Pisang Tanduk Goreng:

1. Sediakan bahan-bahan. Potong serong pisang tanduk. Campur dan gaul sebati semua bahan-bahan kering. Kemudian masukkan air. Gaul sebati.
2. Kemudian tapis adunan tepung tadi supaya tiada ketulan.
3. Masukkan hirisan pisang tadi. Gaul rata sehingga tepung menutupi pisang.
4. Sediakan kuali dan masukkan 1 1/2 cawan minyak. Tunggu sehingga minyak panas. Kemudian masukkan pisang bersalut tepung tadi. Goreng sehingga warna kekuningan.
5. Angkat dan toskan. Sedia untuk dihidang. Sesuai dibuat makan pagi atau petang.

So that is going to wrap this up for this special food pisang tanduk goreng recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!