Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, bihun goreng singapore. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bihun Goreng Singapore is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bihun Goreng Singapore is something which I have loved my whole life.

Bihun goreng Singapore amat mudah untuk dimasak kerana ianya tidak memerlukan banyak bahan. Berbeza dengan bihun goreng yang biasa kita lihat, bihun goreng ini putih warnanya. BAHAN B - bahan ini bergantung pada jumlah bihun yang di gunakan squid ball.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bihun goreng singapore using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bihun Goreng Singapore:

1. Take Blend / Tumbuk
2. Make ready Bawang merah (2 ulas)
3. Make ready Bawang putih (2 ulas)
4. Take Ikan Bilis (2 genggam)
5. Get Hiasan / Tambahan
6. Get Telur Dadar dihiris
7. Get Bahan Lain
8. Take Bihun (direndam dalam air panas)
9. Make ready Carrot (1/2) dihiris nipis
10. Take Black pepper powder
11. Prepare 1/4 cawan air
12. Get Fishcake (1 1/2 keping) - Dipotong kecil
13. Get Fish Ball (5 biji) - Dipotong separuh
14. Get Maggi cukup rasa (secubit)
15. Prepare Garam (agak2 dalam 1 sdk)

Tak pasti pula bagaimana masakan ini mendapat nama begitu dan apa kaitannya dengan. Bihun Goreng is a popular hawker food where it is usually served on banana leaves similar to pancit habab together with makeshift chopsticks made with two lidi sticks. Anda penggemar bihun goreng Singapore, tapi tidak tahu cara memasaknya? Mungkin ada di antara anda yang pernah merasai keenakannya namun tidak tahu itu sebenarnya adalah bihun goreng.

Steps to make Bihun Goreng Singapore:

1. Rendamkan bihun dalam air panas
2. Tumiskan bahan2 diblend / ditumbuk
3. Setelah naik bau & agak garing, masukkan carrot, fishcake & fishball. Tumiskan semuanya
4. Setelah agak masak, masukkan sedikit air
5. Masukkan bihun goreng. Kacau rata. Kemudian masukkan black pepper powder dan kacau dgn bihun.
6. Last sekali, masukkan garam & maggi cukup rasa sikit.
7. Hiaskan dgn hirisan telur dadar tadi. Siap!

Resepi Bihun Goreng Singapore. resepi ini memang sedap apabila dihidangkan bersama seafood juga apabila anda memiliki tetamu yang datang tanpa notis, bihun goreng singapore ini sangat. Bihun Goreng Singapore is very simple to prepare and delicious too. Top your Bihun Goreng Singapore with AJI-SHIO® to get the extra kick and take your bihun goreng to the next level! Suka banget sama bihun goreng putih gini. Blog ini memuatkan resepi masakan asia, masakan western, masakan rekaan sendiri dan.

So that is going to wrap this up for this special food bihun goreng singapore recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!