Step-by-Step Guide to Prepare Homemade Sup Sawi Manis Bebola Ikan

Garrett McCarthy   21/05/2020 22:02

Sup Sawi Manis Bebola Ikan
Sup Sawi Manis Bebola Ikan

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sup sawi manis bebola ikan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sup Sawi Manis Bebola Ikan is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sup Sawi Manis Bebola Ikan is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sup sawi manis bebola ikan using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sup Sawi Manis Bebola Ikan:
  1. Make ready 1 ikat sawi manis
  2. Take 1 paket bebola ikan
  3. Get 3 keping tauhu telur
  4. Prepare 1 labu bawang merah
  5. Make ready 2 ulas bawang putih
  6. Make ready 4 biji cili api merah
  7. Prepare 1 buku kiub pati ayam
Instructions to make Sup Sawi Manis Bebola Ikan:
  1. Bersihkan dan potong sawi manis. Asingkan batang dan daunnya.
  2. Bawang merah dan putih di hiris halus. Cili merah di belah dua.
  3. Basuh bebola ikan. Potong tauhu telur dan bersihkan sikit.
  4. Panaskan minyak dalam periuk. Masukkan bawang dan cili. Biar sehingga naik bau
  5. Masukkan bebola ikan dan biar seketika
  6. Masukkan air secukupnya. Masukkan kiub ayam dan biar hingga mendidih.
  7. Masukkan batang sawi. Biar seketika dan kemudian masukkan daun sawi. Akhir sekali masukkan tauhu telur.
  8. Biarkan mendidih seketika dan tutup api.
  9. Siap untuk dihidang.

So that is going to wrap it up for this exceptional food sup sawi manis bebola ikan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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