Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomyam ayam & fishball. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomyam Ayam & Fishball is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tomyam Ayam & Fishball is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook tomyam ayam & fishball using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomyam Ayam & Fishball:

1. Make ready 2 batang serai (ditumbuk)
2. Get 3-5 helai daun limau
3. Take 4-5 batang cili padi (dibelah dua)
4. Take 1/2 bawang holand (hiris tebal)
5. Get 2 packet fishball
6. Make ready Dada ayam
7. Get Sayur (kubis bunga, babycorn, cendawan etc)
8. Prepare 2 biji tomato (dibelah dua)
9. Prepare Air
10. Take 2 packet tomyam adabi

Steps to make Tomyam Ayam & Fishball:

1. Masukkan pes tomyam, ayam, serai (ditumbuk) dan air (agak agak), reneh sehingga ayam separuh masak.
2. Masuk bahan bahan yang lain dan masak sehingga mendidih.
3. Perasakan dengan garam jika perlu.

So that’s going to wrap this up with this special food tomyam ayam & fishball recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!