Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kek ikan kukus. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kek Ikan Kukus is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kek Ikan Kukus is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook kek ikan kukus using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kek Ikan Kukus:

1. Prepare 3 buah cili banggala / capsicum
2. Prepare 2 biji telur ayam
3. Make ready 1 tin Tuna Spicy
4. Make ready 1/4 cawan santan kotak
5. Get 1 sudu besar tepung beras
6. Get 1/2 sudu kecil garam
7. Take 1/2 sudu kecil serbuk lada putih
8. Take 2 helai daun kobis, hiris halus
9. Get 1/4 cawan jagung kernel

Steps to make Kek Ikan Kukus:

1. Potong bahagian atas capsicum, buang pulurnya
2. Isikan hirisan kobis dan jagung ke dalam capsicum, ketepikan.
3. Dalam mangkuk, kocok telur, tambahkan sedikit garam dan serbuk lada sulah. - Masukkan tuna, santan, tepung beras. Gaul rata.
4. Sudukan ke dalam capsicum hingga penuh. - Kukus selama 15 minit dan hidang bersama sos kegemaran.

So that’s going to wrap it up for this exceptional food kek ikan kukus recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!