Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, resepi salted cheese kraker scone. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Resepi Salted Cheese Kraker Scone is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Resepi Salted Cheese Kraker Scone is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have resepi salted cheese kraker scone using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Resepi Salted Cheese Kraker Scone:

1. Get Bahan A (Adunan Serbuk Tepung)
2. Take 1 1/2 cup tepung gandum
3. Prepare 3 sudu besar buttercup yg masih beku
4. Make ready 5 keping biskut salted keju
5. Prepare 1 cup serbuk hazelnut
6. Get 1 sudu serbuk penaik
7. Get Bahan B (Bahan sampingan dalam adunan)
8. Get 1/4 cup buah campuran kering
9. Take 5 sudu susu full cream
10. Get 5 sudu topping ace fresh krim (blh guna fresh cream vivo, kalau guna whipping cream perlu tambah gula)
11. Prepare 1 bj telur
12. Take 1 sudu esen vanila
13. Make ready 1/4 cup hazelnut
14. Prepare 1/4 cup coklat cip
15. Take Bahan C (bahan sapuan)
16. Take 2 sudu jem buah2an atau strawbery atau apa2 jem yg sedap
17. Prepare 2 sudu buttercup lembut dalam suhu bilik

Steps to make Resepi Salted Cheese Kraker Scone:

1. Sediakan kesemua bahan A.
2. Satukan semua, ramas2 dgn butter yg masih beku sampailah jadi serbuk2.
3. Kemudian masukkan buah campuran yang kering. Dan satukan biar sebati. Kemudian masukkan ke dlm peti sejuk selama 10 mnt.
4. Pada yg ms yg sama, sediakan susu, topping ace, telur, dan esen vanila. Kacau sebati kesemuanya dlm bekas lain.
5. Kemudian secara sikit2 masukkan susu yg sudah digaul sebati dgn toppingace dan telur ke dlm adunan tepung td..
6. Masukkan juga kcg hazel dan coklat cip, dan gaul shg jadi doh. Pastikan doh tak lembik dan tak keras ye.
7. Kemudian bentukkan doh menjadi bulat, dan tekan bahagian ats supaya kejadiannya tidakla membulat sangat 😂 sblm masuk oven, sapu kuning telur yg dititikkan pwrna kuning sikit.. spy scone kita berseri 😍🤩.
8. Preheat oven selama 10 mnt 200c. Kemudian, tukar suhu dan bakar scone dgn suhu 160c selama 35 mnt. (Bergantung dgn oven masing2).. cek suhu dan masa setelah 15 mnt bakar.
9. Siappp. Boleh dimakan bersama buttercup dan jem buah2an atau sebarang jem yg sedap la.. sbb tu kt xperlu masukkan gula ye. Scone cara ni dh lemak masin sedap 😋. Makan panas2 dgn kopi atau teh umpama berada di cameron highland, perghhhh syahduuuuu.. ko bukala aircond suhu plg sejuk hehhe. Selamat mencuba 😋
10. Last but not least, ni biskut yg hakak guna ye.. makan mcm tu pun sedap 😋

So that is going to wrap it up for this exceptional food resepi salted cheese kraker scone recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!