Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, korean garlic cheese bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Korean Garlic Cheese Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Korean Garlic Cheese Bread is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have korean garlic cheese bread using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Korean Garlic Cheese Bread:
- Get Roti
- Get 1 biji telur
- Take 110 ml fresh milk
- Take Sedikit garam
- Take 30 Gm gula
- Prepare 250 gm tepung roti
- Make ready 1 sk yis
- Make ready 30 gm butter
- Prepare inti
- Take 200 gm Cream cheese
- Get 30 gm gula
- Make ready 50 gm whipping cream
- Make ready garlic sause
- Prepare 1 biji telur
- Take 3 ulas bawang putih cincang
- Prepare 1 sb oregano
- Prepare 2 sb susu pekat
- Take 70 gm butter *cairkan
Steps to make Korean Garlic Cheese Bread:
- Mula2 campur semua Bahan roti dan uli sampai elastik
- Timbang doh seberat 70 gm dan biarkan kembang
- Bakar suhu 160 selama 15 minit atau sehingga masak..dah sejuk potong
- Untuk inti campur semua Bahan ke dalam pengadun dan pukul sampai gula larut dan sebati
- Begitu juga dengan garlic sause..campur dan kacau sebati
- Letak inti cheese dan letak garlic sause
- Bakar suhu 160 selama 15 minit
So that is going to wrap this up for this special food korean garlic cheese bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
