Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, custard corn. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Custard Corn is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Custard Corn is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook custard corn using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Custard Corn:

1. Take 150 g tepung kastard
2. Make ready 300 ml santan
3. Get 160 g gula
4. Make ready 500 ml air
5. Make ready 1 tin cream jagung
6. Get 200 ml susu fresh
7. Take 1 sudu kecil garam halus

Steps to make Custard Corn:

1. Bancuhkan tepung kastard dengan semua bahan di dalam periuk.
2. Barulah di panaskan diatas dapur sambil mengacau perlahan-lahan dengan api sederhana.
3. Larutan kastard akan menjadi pekat dan teruskan mengacau sehingga permukaan nampak berkilat.
4. Tutup api dan tuangkan adunan ke dalam bekas acuan. Sejukkan dan sedia untuk dipotong.

So that is going to wrap it up with this exceptional food custard corn recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!