Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cendawan goreng cincai. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cendawan Goreng Cincai is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cendawan Goreng Cincai is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cendawan goreng cincai using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cendawan Goreng Cincai:

1. Make ready Cendawan Enoki semangkuk kecil
2. Make ready Sebungkus cendawan shintake
3. Get 3 ulas bawang putih
4. Take Sebelah pepper bell
5. Prepare Sebatang cili hijau
6. Make ready Sebatang cili merah
7. Make ready Minyak bijan
8. Make ready Sos tiram
9. Make ready Garam

Steps to make Cendawan Goreng Cincai:

1. Sediakan bahan2
2. Panaskan minyak dan tumis bawang putih sehingga wangi
3. Masukkan sos tiram
4. Dan masukkan semua bahan dan dimasak menggunakan api paling kuat selama 30 minit
5. Kemudian tutup api masukkan garam sesuaikan rasa. Cendawan siap dihidangkan.

So that is going to wrap this up for this special food cendawan goreng cincai recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!