Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, inoki goreng crispy. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Inoki Goreng Crispy is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Inoki Goreng Crispy is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook inoki goreng crispy using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Inoki Goreng Crispy:

1. Make ready 2 bungkus cendawan enoki
2. Take 2 sdm tepung beras
3. Get 2 sdm tepung jagung
4. Take 4 sdm tepung gandum
5. Make ready 1 sdt serbuk ketumbar
6. Get 1 sdt garam
7. Prepare 1 sdt rempah sup
8. Make ready 1 sdt serbuk kunyit
9. Take 150 ml air

Steps to make Inoki Goreng Crispy:

1. Sediakan semua bahan. Cendawan di cuci bersih. Peras perlahan, lerai sikit seperti kumpulan bunga dan toskan
2. Bancuh bumbu dengan air sedikit dulu. Kemudian tambahkan tepung. Bancuh lagi sampai semua sebati. Bancuhan tepung tidak terlalu pekat dan jangan pula cair
3. Panaskan minyak dalam dalam 1 cawan, kemudian celupkan cendawan dan goreng sampai nampak berwarna pirang. Balek sekali je.. angkat dah siap…
4. Sedia di nikmati 🤗

So that is going to wrap it up for this special food inoki goreng crispy recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!